Bacha Coffee | Explorer Coffee Bag Taster Gift Box (25 bags)
Bacha Coffee | Explorer Coffee Bag Taster Gift Box (25 bags) is backordered and will ship as soon as it is back in stock.
Care Information
Care Information
Each Bacha Coffee, whether a single-serve drip bag or a tin of finely ground Arabica, is meticulously sealed to safeguard its signature aroma, depth, and elegance.
Store all unopened sachets and tins in a cool, dry environment, protected from heat and direct sunlight.
For single-serve drip bags: Once unsealed, the coffee’s delicate fragrance is at its peak and should be enjoyed immediately for the most refined cup.
For ground coffee in tins: After opening, close the tin securely after each use to preserve its freshness and nuanced character. Keep in a cool, dry place for the truest expression of Bacha Coffee’s craftsmanship.
Delivery & Shipping
Delivery & Shipping
We dispatch all orders promptly from our Sydney warehouse. Standard and express delivery options are available Australia-wide and to New Zealand. Tracking details are provided for every order.
Bacha Coffee | Explorer Coffee Bag Taster Gift Box (25 bags)
Bacha Coffee | Explorer Coffee Bag Taster Gift Box (25 bags) is backordered and will ship as soon as it is back in stock.
Description
Description
Bacha Coffee offers an exceptional range of single-origin 100% Arabica coffees, sourced from celebrated growing regions around the world. Each drip coffee bag is individually wrapped to preserve freshness and thoughtfully designed for effortless brewing, allowing the full aroma and character of every handpicked bean to shine through, anytime, anywhere.
In this Explorer assortment, you’ll find a curated selection of our most beloved drip coffee varieties, each chosen to showcase a distinct flavour profile and unique origin.
Fine Flavoured Coffees:
3 bags of 1910 Coffee
Flavour Profile: Fruity
Strength: 1.5/5
Roast: Medium
3 bags of Sweet Mexico Coffee
Flavour Profile: Spice
Strength: 1.5/5
Roast: Medium
3 bags of Marrakech Morning Coffee
Flavour Profile: Fruity, Malty, Nutty
Strength: 2/5
Roast: Medium
2 bags of Tolteca Chocolate Coffee
Flavour Profile: Chocolate
Strength: 2/5
Roast: Medium dark
2 bags of I Love Paris Coffee
Flavour Profile: Fruity, Nutty
Strength: 2/5
Roast: Medium
2 bags of Seville Orange Coffee
Flavour Profile: Chocolate,Citrus
Strength: 1/5
Roast: Medium
Single Origin Coffees:
3 bags of Monsoon Secret Coffee
Origin: India, Asia
Flavour Profile: Fruity, Malty
Strength: 3/5
Roast: Medium dark
3 bags of Sierra Madre Coffee
Origin: Guatemala, Central America And The Caribbean
Flavour Profile: Chocolate, Fruity
Strength: 2/5
Roast: Medium
2 bags of Naranjo Mountain Coffee
Origin: Costa Rica, Central America And The Caribbean
Flavour Profile: Citrus, Malty, Nutty
Strength: 2/5
Roast: Medium
2 bags of Magdalena Decaffeinated Coffee
Origin: Colombia, South America
Flavour Profile: Fruity, Malty, Nutty, Spice
Strength: 1.5/5
Roast: Medium dark
How to Brew (Drip Coffee Bag)
Step 1: Open the sachet using the slit on the upper right corner.
Step 2: Tear the filter gently along the perforated line.
Step 3: Secure the paper arms over the rim of your cup.
Step 4: Pour water heated to 95°C slowly and steadily over the grounds until your cup is filled.
For the best experience, enjoy with our Bacha Heritage Coffee Mug, perfectly sized for this brewing method.
Payment & Security
Payment methods
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